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Enthalpy of Moist Air

Enthalpy calculation for moist air including sensible and latent heat components.

enthalpymoistair

Overview

Engineering reference data for Enthalpy of Moist Air in air psychrometrics.

Key Formulas

Humidity Ratio

ω=0.622PvPa\omega = 0.622 \frac{P_v}{P_a}

Mass of water vapor per mass of dry air.

Relative Humidity

ϕ=PvPvs×100%\phi = \frac{P_v}{P_{vs}} \times 100\%

Ratio of actual to saturation vapor pressure.

Wet Bulb Temperature

Twb=TdbPvsPvγT_{wb} = T_{db} - \frac{P_{vs} - P_v}{\gamma}

Temperature measured by wet-bulb thermometer.

Enthalpy of Moist Air

h=cpT+ωhgh = c_p T + \omega h_g

Sensible + latent heat per unit mass of dry air.

Variables

SymbolDescriptionUnit
ω\omegaHumidity ratiokg/kg
ϕ\phiRelative humidity%
PvP_vVapor pressurePa
PvsP_{vs}Saturation vapor pressurePa
TdbT_{db}Dry bulb temperature°C
TwbT_{wb}Wet bulb temperature°C

Special Cases

Enthalpy of Moist Air with Fog

If air contains excess water beyond saturation (fog), the enthalpy is given by:

h=cpat+xs(cpwt+hwe)+(xxs)cwt(7)h = c_p^a t + x_s (c_p^w t + h_{we}) + (x - x_s) c_w t \quad (7)

where xsx_s is the humidity ratio at saturation (kg/kg), and cw=4.19kJ/(kg⋅°C)c_w = 4.19 \, \text{kJ/(kg·°C)} is the specific heat of liquid water.

Enthalpy of Moist Air with Ice or Snow

For air containing water as ice or snow:

h=cpat+xs(cpwt+hwe)+(xxs)cit(xxs)him(8)h = c_p^a t + x_s (c_p^w t + h_{we}) + (x - x_s) c_i t - (x - x_s) h_{im} \quad (8)

where ci=2.05kJ/(kg⋅°C)c_i = 2.05 \, \text{kJ/(kg·°C)} is the specific heat of ice, and him=335kJ/kgh_{im} = 335 \, \text{kJ/kg} is the melting heat of ice.

Examples

Example: Enthalpy of saturated air at 25 °C

Given:

  • Temperature t=25°Ct = 25 \, \text{°C}
  • Specific moisture content at saturation x=0.0203kg/kgx = 0.0203 \, \text{kg/kg}

Calculation:

h=(1.006kJ/(kg⋅°C))25+0.0203((1.86kJ/(kg⋅°C))25+2501kJ/kg)h = (1.006 \, \text{kJ/(kg·°C)}) \cdot 25 + 0.0203 \cdot ((1.86 \, \text{kJ/(kg·°C)}) \cdot 25 + 2501 \, \text{kJ/kg}) h=25.15+(0.94+50.77)=76.9kJ/kgh = 25.15 + (0.94 + 50.77) = 76.9 \, \text{kJ/kg}

Note: The latent heat component (50.77kJ/kg50.77 \, \text{kJ/kg}) dominates the total enthalpy.

Important Notes

  1. Reference Points: The reference points for metric and imperial enthalpies differ.

    • Metric (Eq. 5): Reference is h=0kJ/kgh = 0 \, \text{kJ/kg} at t=0°Ct = 0 \, \text{°C} and x=0kg/kgx = 0 \, \text{kg/kg}.
    • Imperial (Eq. 6): Reference is h=0Btu/lbh = 0 \, \text{Btu/lb} at t=0°Ft = 0 \, \text{°F} and x=0lb/lbx = 0 \, \text{lb/lb}.
    • Consequence: Enthalpy values cannot be directly converted between metric and imperial units.
  2. Assumption for Sensible Heat: The enthalpy of dry air is set to zero at 0°C0 \, \text{°C} for practical psychrometric calculations, simplifying the focus to enthalpy differences.

References