Surface tension
Reference data と engineering information about surface tension for fluid mechanics applications.
surfacetension
Overview
Surface tension is the tendency of liquid surfaces to shrink into the minimum surface area possible. It arises from the cohesive forces between liquid molecules at the interface.
Data Table
12 行
Liquid | Temperature(°C) | Surface Tension(mN/m) |
|---|---|---|
| Water | 0 | 75.6 |
| Water | 20 | 72.8 |
| Water | 50 | 67.9 |
| Water | 100 | 58.9 |
| Mercury | 20 | 487 |
| Ethanol | 20 | 22.3 |
| Glycerin | 20 | 63.4 |
| Olive Oil | 20 | 32 |
| Acetone | 20 | 23.7 |
| Benzene | 20 | 28.9 |
| Soap Solution | 20 | 25 |
| Seawater | 20 | 73.5 |
出典: engineeringtoolbox.com
Notes
- Values are at standard conditions unless otherwise noted
- Always verify values for critical applications